Traditional British Fish & Chips
Beer-battered Atlantic haddock fillet, golden chips, tartar sauce and mushy peas.
British Pub & Live Music · Uptown Waterloo
Classic British public house since 1980, twenty-plus draught taps, hearty pub fare and live bands
The Duke of Wellington is Uptown Waterloo’s longest-running authentic public house. For more than four decades, 'The Duke' has welcomed generations of locals with warm wood-panelled booths, brass handrails, and a draught list featuring everything from Guinness and Boddingtons to local Ontario microbrews.
On weekends, the pub transforms into one of the liveliest music spots in town, hosting talented live rock, blues, and Celtic bands that get the entire room clapping and singing along.
Honest notes: order the beer-battered haddock and chips, grab a freshly poured pint of stout, and settle in before 9pm to secure a booth for the live show.
Beer-battered Atlantic haddock fillet, golden chips, tartar sauce and mushy peas.
Slow-simmered beef in rich Guinness gravy under golden puff pastry.
Properly poured cellar-temperature traditional British ale.
Cask ale pint, Guinness pot pie, and live weekend rock in Uptown Waterloo.